lemon, cumin, cinnamon, ghee, bay leaf & carrot recipes

6 recipes

Page 1

CAULIFLOWER RICE BIRYANI SALAD

cookrepublic.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, cashew, cauliflower, red onion, coriander, raisins, peas, green beans, garam masala, mint, green cardamom, chile pepper, garlic

shahi pulao recipe | shahi veg pulao | hyderabadi veg pulav recipe

hebbarskitchen.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, cashew, almond, milk, coriander, kashmiri red chilli, raisins, peas, clove, saffron, garam masala, onion, mint, green cardamom, potato, turmeric, cooked rice, ginger-garlic paste

Vegetable Biryani Recipe With Chatpata Aloo

archanaskitchen.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, peppercorn, ginger root, coriander, long-grain white rice, mango powder, jalapeno, clove, bell pepper, chaat masala, chili powder, star anise, onion, chile pepper, potato, turmeric, garlic, sunflower oil

Vegetable Tahiri Recipe | Easy To Make Aromatic One Pot Veg Tehri | Veg Taheri

mygingergarlickitchen.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, peppercorn, cauliflower, ginger root, long-grain white rice, peas, jalapeno, clove, tomato, coriander powder, cilantro, garam masala, chili powder, star anise, onion, potato, turmeric, garlic, black cardamom

Vegetable Biryani | Easy Pressure Cooker Biryani

subbuskitchen.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, curd, peas, jalapeno, clove, tomato, coriander powder, green beans, cilantro, bell pepper, garam masala, chili powder, star anise, onion, mint, green cardamom, potato, turmeric, ginger-garlic paste, white rice

tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao

faridascookbook.com

Ingredients: ghee, cumin, lemon, carrot, bay leaf, cinnamon, mutton, cashew, curd, long-grain white rice, vegetable oil, jalapeno, clove, green beans, cilantro, garam masala, chili powder, star anise, onion, mint, green cardamom, potato, turmeric, canned tomato, fenugreek, black cardamom, ginger-garlic paste