lemon, cumin, extra virgin olive oil, fennel & fresh mint recipes

2 recipes

Page 1

Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing

foodnetwork.com

Ingredients: cumin, lemon, fennel, extra virgin olive oil, fresh mint, pine nut, pistachio, greek yogurt, bulgur, pita, red onion, zucchini, romaine, tahini, parsley, butternut squash, bell pepper, chile pepper, garlic, pomegranate, nutmeg, giardiniera

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: cumin, lemon, fennel, extra virgin olive oil, fresh mint, chicken stock, lamb shank, couscous, yogurt, red onion, preserved lemon, orange, harissa, coriander, ginger powder, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne