lemon, cumin, vegetable broth, ginger root & yogurt recipes
10 recipes
Page 1
Carrot and Sweet Potato Soup
eatsmarter.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, butter, carrot, curry, olive oil, orange juice, cilantro, onion, sweet potato
Split Pea Soup with Spiced Yogurt © Karen Lee 2014
karenleecooking.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, celery, extra virgin olive oil, yellow split peas, carrot, tomato, cilantro, onion, turmeric, garlic, cayenne
Instant Pot Rajma Masala
myrecipes.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, ghee, kidney beans, jalapeno, cinnamon, tomato, garam masala, onion, turmeric, garlic, black cardamom
Fish with Curried Vegetables
eatsmarter.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, red snapper, pastry flour, celery, honey, long-grain white rice, vegetable oil, curry, button mushroom, leek, cilantro, bell pepper
Potato Chickpea Crepes
eatsmarter.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, ghee, semolina flour, pastry flour, rice flour, peas, chickpea, cilantro, garam masala, onion, potato, turmeric, garlic
Moroccan Spiced Chickpea or Garbanzo Soup
food.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, olive oil, cinnamon, tomato, coriander powder, stewed tomatoes, cilantro, garam masala, onion, potato, turmeric, garlic, canned chickpea
Cod Curry with Spinach
eatsmarter.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, cod, pastry flour, celery, red lentils, honey, long-grain white rice, vegetable oil, curry, tomato, leek, cilantro, spinach, turmeric
Curried Rice with Roasted Carrots
ellerepublic.de
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, cashew, coconut oil, paprika, carrot, long-grain white rice, peas, olive oil, tomato paste, coriander powder, cilantro, garam masala, onion, garlic, scallion, cayenne
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, couscous, paprika, harissa, raisins, peach, carrot, parsley, olive oil, cinnamon, pumpkin, onion, chile pepper, yam, potato, garlic, canned chickpea
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: yogurt, cumin, lemon, ginger root, vegetable broth, beef stock, beef roast, ghee, flour, cream, celery, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic