lemon, curry, vegetable broth, parsley & bay leaf recipes
7 recipes
Page 1
Spicy Shellfish Bowl
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, mussel, shallot, olive oil, coconut milk, garlic
Fennel Carrot Soup
tasteofhome.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, butter, apple, carrot, long-grain white rice, fennel seed, sweet potato
Carrot Fennel Mystery Soup
allrecipes.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, brown rice, flax, carrot, white pepper, olive oil, button mushroom, fennel seed, pear, potato, turmeric, sweet potato
Coconut Rice with Shrimp
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, shrimp, fish fillets, oyster sauce, ginger root, long-grain white rice, vegetable oil, peas, olive oil, onion, coconut milk, turmeric
How to Make Kedgeree – an Anglo-Indian favourite
linsfood.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, smoked haddock, milk, butter, long-grain white rice, egg, peas, jalapeno, clove, cinnamon, onion, green cardamom
Lobster and Coconut Soup
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, crawfish, celery, ginger root, vegetable oil, tomato paste, cornstarch, tomato, thyme, onion, mint, chile pepper, coconut milk
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: lemon, bay leaf, parsley, curry, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, ginger root, carrot, vegetable oil, egg, allspice, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg