lemon, dijon mustard, capers, celery & fennel recipes
3 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: celery, lemon, fennel, dijon mustard, capers, pork cutlets, parmesan, flour, panko, red onion, extra virgin olive oil, honey, egg, parsley, olive oil, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: celery, lemon, fennel, dijon mustard, capers, beef schnitzel, parmesan, flour, panko, red onion, extra virgin olive oil, honey, egg, parsley, olive oil, brussels sprout
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, lemon, fennel, dijon mustard, capers, mussel, canned anchovy, butter, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, carrot, parsley, radish, watercress, tarragon, vegetable broth