lemon, dijon mustard, garlic, capers, red wine vinegar, parsley & mint recipes
3 recipes
Page 1
Slow roast lamb with salsa verde
goodhousekeeping.com
Ingredients: lemon, red wine vinegar, dijon mustard, parsley, capers, mint, garlic, lamb shoulder, rosemary, olive oil, onion
Quick roast chicken and lentils with salsa verde
olivemagazine.com
Ingredients: lemon, red wine vinegar, dijon mustard, parsley, capers, mint, garlic, whole chicken, chicken stock, basil, olive oil, pickle, green lentils
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: lemon, red wine vinegar, dijon mustard, parsley, capers, mint, garlic, chicken leg, chicken stock, canned anchovy, butter, fennel, extra virgin olive oil, chive, basil, olive oil, butternut squash, saffron, watercress, chervil