lemon, dijon mustard, hot sauce, parmesan & endive recipes
2 recipes
Page 1
Tri-Colore Salad with Frico Crackers and Caesar "Vinaigrette"
foodnetwork.com
Ingredients: parmesan, lemon, hot sauce, dijon mustard, endive, worcestershire, canned anchovy, radicchio, champagne vinegar, olive oil, arugula, garlic
Caesar-Style Puntarelle
bonappetit.com
Ingredients: parmesan, lemon, hot sauce, dijon mustard, endive, worcestershire, canned anchovy, bread crumbs, shallot, white wine vinegar, vegetable oil, egg, olive oil, oregano, garlic