lemon, dijon mustard, hot sauce, vegetable oil, egg & thyme recipes
3 recipes
Page 1
caesar salad with roasted garlic croutons
glebekitchen.com
Ingredients: lemon, hot sauce, vegetable oil, dijon mustard, egg, thyme, worcestershire, anchovy paste, sourdough bread, parmesan, croutons, butter, romaine, red wine vinegar, olive oil, garlic
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: lemon, hot sauce, vegetable oil, dijon mustard, egg, thyme, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, white wine, shallot, mayonnaise, parsley, champagne, leek, bell pepper, chile pepper, mango, garlic, lime
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: lemon, hot sauce, vegetable oil, dijon mustard, egg, thyme, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, carrot, bay leaf, sriracha, celeriac, mayonnaise, parsley, apple cider vinegar, onion, sugar, scallion, caraway