lemon, dijon mustard, kale, worcestershire & canned chickpea recipes
4 recipes
Page 1
Kale Caesar Salad {with Parmesan Roasted Chickpeas}
simplehealthykitchen.com
Ingredients: worcestershire, lemon, kale, dijon mustard, canned chickpea, parmesan, greek yogurt, romaine, garlic powder, olive oil
Kale Caesar Salad with Crispy Garbanzo Bean ‘Croutons’
mountainmamacooks.com
Ingredients: worcestershire, lemon, kale, dijon mustard, canned chickpea, caesar dressing, parmesan, mayonnaise, olive oil, chickpea, garlic
Kale Caesar Salad with Crispy Garlic Chickpeas
peasandcrayons.com
Ingredients: worcestershire, lemon, kale, dijon mustard, canned chickpea, canned anchovy, caesar dressing, parmesan, extra virgin olive oil, garlic powder, mayonnaise, chickpea, oregano, brussels sprout, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: worcestershire, lemon, kale, dijon mustard, canned chickpea, beef steak, balsamic vinegar, extra virgin olive oil, red wine vinegar, rosemary, parsley, olive oil, oregano, cilantro, thyme, onion, garlic, scallion, vegetable broth, chili flake