lemon, dijon mustard, maple syrup, canned chickpea & extra virgin olive oil recipes
5 recipes
Page 1
Vegan Aioli
lovingitvegan.com
Ingredients: lemon, maple syrup, extra virgin olive oil, dijon mustard, canned chickpea, paprika, avocado oil, garlic
Chickpea Celery Salad
thymeandlove.com
Ingredients: lemon, maple syrup, extra virgin olive oil, dijon mustard, canned chickpea, celery, red onion, red wine vinegar, carrot, parsley, bell pepper, sweet corn
Arugula, Farro and Pistachio Salad with Raspberry Vinaigrette
lizshealthytable.com
Ingredients: lemon, maple syrup, extra virgin olive oil, dijon mustard, canned chickpea, pistachio, farro, goat cheese, carrot, arugula, avocado, raspberry
Fast Three Bean Salad
sixsistersstuff.com
Ingredients: lemon, maple syrup, extra virgin olive oil, dijon mustard, canned chickpea, romaine, parsley, kidney beans, green beans, apple cider vinegar, bell pepper, scallion
Chickpea Salad
cleaneatingmag.com
Ingredients: lemon, maple syrup, extra virgin olive oil, dijon mustard, canned chickpea, celery, dill, nutritional yeast, dulse seaweed, carrot, tofu, garlic, scallion