lemon, dijon mustard, parsley, capers, hot sauce & olive oil recipes
5 recipes
Page 1
Maple Salmon Tartare
maplefromquebec.ca
Ingredients: lemon, hot sauce, dijon mustard, parsley, olive oil, capers, salmon, shallot, maple sugar
Old Bay Crab Cakes
mission-food.com
Ingredients: lemon, hot sauce, dijon mustard, parsley, olive oil, capers, canned crab, bread crumbs, egg, mayonnaise, smoked paprika, onion, old bay seasoning
Crab Cakes with Rémoulade Sauce
foolproofliving.com
Ingredients: lemon, hot sauce, dijon mustard, parsley, olive oil, capers, shrimp, crab, heavy cream, milk, butter, panko, celery, mayonnaise, onion, garlic, sweet pickle relish, old bay seasoning
Poached Salmon PLUS
redbookmag.com
Ingredients: lemon, hot sauce, dijon mustard, parsley, olive oil, capers, salmon, yogurt, sour cream, soy sauce, dill, white wine, red onion, sesame seed, cucumber, sesame oil, red wine vinegar, carrot, mayonnaise, bell pepper, spinach, onion
Salmon Cakes with Creamy Dill Sauce
sidechef.com
Ingredients: lemon, hot sauce, dijon mustard, parsley, olive oil, capers, worcestershire, salmon, flour, bread, sour cream, butter, horseradish, celery, dill, red onion, garlic powder, egg, mayonnaise, bell pepper, garlic, old bay seasoning