lemon, dijon mustard, potato, olive oil & romaine recipes

10 recipes

Page 1

Strip Steak With Crispy Gratin-Style Potatoes

realsimple.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, beef steak, honey, thyme

Caesar Salad Potato Skins Recipe by Tasty

tasty.co

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, anchovy paste, parmesan, panko, garlic

Chopped Nicoise Salad

texasfoodheritage.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, canned tuna, red onion, egg, tomato, green beans, black olives

Salmon Nicoise Salad Recipe & Dijon Vinagrette Dressing

laurafuentes.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, salmon, cherry tomato, kalamata olives, balsamic vinaigrette, red wine vinegar, egg, green beans, garlic, italian seasoning

Salmon Nicoise Salad Lunchbox

momables.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, salmon, cherry tomato, kalamata olives, balsamic vinaigrette, red wine vinegar, egg, green beans, garlic, italian seasoning

Veggie Nicoise Salad

tasteofhome.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, red onion, artichoke, egg, kidney beans, oregano, green beans, black olives, thyme, asparagus, garlic

Vegetable Nicoise Salad

savingdessert.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, canned kidney beans, shallot, kalamata olives, artichoke, egg, oregano, green beans, thyme, asparagus, garlic

The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe

seriouseats.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, chicken stock, heavy cream, red onion, lettuce, basil, egg, parsley, capers, onion, garlic, nutmeg

Niçoise Salad Recipe with Fresh Grilled Tuna

theinspiredhome.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, canned anchovy, tuna steak, cracked pepper, red onion, white wine vinegar, artichoke, egg, tomato, green beans, black olives, sugar, mustard

French-Style Shrimp Salad

myrecipes.com

Ingredients: lemon, romaine, dijon mustard, olive oil, potato, chicken broth, shrimp, mixed greens, tarragon vinegar, basil, artichoke, egg, parsley, cooking spray, capers, tomato, green beans, black olives, bell pepper, garlic