lemon, dijon mustard, red wine vinegar, chili flake & canned anchovy recipes
3 recipes
Page 1
Whole Grilled Redfish with Salsa Verde
greatchefs.com
Ingredients: canned anchovy, lemon, red wine vinegar, dijon mustard, chili flake, red snapper, shallot, extra virgin olive oil, parsley, olive oil, mint, garlic, scallion
Lamb Stew
newengland.com
Ingredients: canned anchovy, lemon, red wine vinegar, dijon mustard, chili flake, lamb shoulder, flour, white wine, rosemary, parsley, olive oil, onion, garlic
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: canned anchovy, lemon, red wine vinegar, dijon mustard, chili flake, sourdough bread, parmesan, kale, extra virgin olive oil, fresh mint, vegetable oil, egg, chile pepper, garlic