lemon, dijon mustard, tomato, oregano & canned chickpea recipes

3 recipes

Page 1

Veggie-Packed Three Bean Greek Salad

littlespicejar.com

Ingredients: lemon, dijon mustard, tomato, oregano, canned chickpea, feta, canned kidney beans, red onion, canned cannellini beans, cucumber, basil, olive oil, black olives, bell pepper, sugar

Greek Chickpea Chicken Salad

ambitiouskitchen.com

Ingredients: lemon, dijon mustard, tomato, oregano, canned chickpea, chicken breast, feta, red onion, kalamata olives, romaine, extra virgin olive oil, cucumber, red wine vinegar, basil, olive oil, garlic

Easy Pasta Salad with Homemade Italian Dressing

aprettylifeinthesuburbs.com

Ingredients: lemon, dijon mustard, tomato, oregano, canned chickpea, parmesan, noodle, cauliflower, green olives, cucumber, basil, white wine vinegar, vegetable oil, parsley, bell pepper, sugar, garlic, scallion, chili flake