lemon, dijon mustard, vegetable oil, extra virgin olive oil, garlic & saffron recipes
3 recipes
Page 1
Patatas Bravas with Saffron Aïoli
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, saffron, garlic, egg, smoked paprika, potato
Fried Olives with Saffron Aïoli
foodnouveau.com
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, saffron, garlic, almond, bread crumbs, flour, manchego, green olives, egg, canola oil
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, vegetable oil, dijon mustard, saffron, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, white wine, bay leaf, egg, parsley, tomato, bell pepper, onion