lemon, dijon mustard, vegetable oil, red wine vinegar & extra virgin olive oil recipes
6 recipes
Page 1
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, canned anchovy, sourdough bread, parmesan, kale, fresh mint, egg, chile pepper, garlic, chili flake
Caesar Salad Recipe by Chef Thomas Wenger
chefspencil.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, worcestershire, canned anchovy, bacon, bacon bits, parmesan, croutons, romaine, egg, garlic
Shaved Brussels Sprouts and Kale Salad with Pomegranate and Crispy Farro
thefeedfeed.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, farro, goat cheese, shallot, honey, orange juice, vinaigrette dressing, thyme, cavolo nero, brussels sprout, pomegranate
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, beef steak, anchovy paste, soy sauce, shallot, honey, carrot, parsley, olive oil, capers, garlic, tarragon
Salmon Cakes + Sauce Gribiche
saltpepperskillet.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, salmon, panko, shallot, chive, egg, mayonnaise, parsley, capers, pickle, tarragon, scallion, cayenne
Apple Walnut Chicken Salad- Applebee's Copycat
spicysouthernkitchen.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, chicken breast, peanut oil, walnut, blue cheese, celery, red onion, liquid smoke, apple, romaine, garlic powder, honey, vanilla, red leaf lettuce, sugar, garlic, tarragon, italian seasoning, cayenne