lemon, dill, parsley, garlic, bay leaf & leek recipes
6 recipes
Page 1
Make-Ahead Detox Turkey Soup Recipe
seriouseats.com
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, turkey stock, turkey meat, celery, olive oil, rainbow chard
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, salmon, fennel, extra virgin olive oil, coriander, basil, dijon mustard, egg, olive oil, bell pepper
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, whole turkey, turkey broth, short-cut pasta, celery, peppercorn, extra virgin olive oil, carrot, parsnip, onion, endive
Florida OJ Smoked Whitefish and Wild Rice Chowder
floridacitrus.org
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, whitefish, heavy cream, flour, butter, white wine, orange, orange juice, wild rice, thyme, potato, vegetable broth
Beet Soup
jenniferskitchen.com
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, celery, basil, carrot, mayonnaise, olive oil, beetroot, onion powder, thyme, onion, potato, vegetable broth
Crayfish chowder
bbc.co.uk
Ingredients: lemon, dill, bay leaf, parsley, leek, garlic, crawfish, butter, creme fraiche, celery, peppercorn, white wine, carrot, olive oil, star anise, onion, potato