lemon, dill, parsley, grape leaves & tarragon recipes
3 recipes
Page 1
Dolmeh barge mo - stuffed grape leaves
carolinescooking.com
Ingredients: lemon, dill, grape leaves, parsley, tarragon, ground beef, yellow split peas, tomato paste, onion, mint, turmeric, garlic, white rice
Persian Dolmeh Recipe
unicornsinthekitchen.com
Ingredients: lemon, dill, grape leaves, parsley, tarragon, ground beef, barberry, chana dal, long-grain white rice, olive oil, cilantro, onion, sugar, garlic, scallion
Grape Leaf Pie with Herbs, Yogurt and Quinoa
foodandspice.com
Ingredients: lemon, dill, grape leaves, parsley, tarragon, pine nut, bread crumbs, greek yogurt, butter, cracked pepper, shallot, fresh mint, rice flour, olive oil, quinoa