lemon, egg, dill, heavy cream & creme fraiche recipes

4 recipes

Page 1

Baked Trout with Horseradish Cream Sauce

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Ingredients: heavy cream, creme fraiche, lemon, dill, egg, steelhead trout, butter, horseradish

Salmon Pot Pie with Dill Sauce

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Ingredients: heavy cream, creme fraiche, lemon, dill, egg, salmon, puff pastry, pastry flour, white wine, vegetable oil, garlic

Puff Pastry Filled with Salmon Mousse

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Ingredients: heavy cream, creme fraiche, lemon, dill, egg, worcestershire, smoked salmon, puff pastry, condensed milk, whipped cream stabilizer, tomato paste, tomato, garlic

Fish Cakes

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Ingredients: heavy cream, creme fraiche, lemon, dill, egg, chicken stock, cod, bread crumbs, ghee, bread, celery, white wine, carrot, vegetable oil, daikon, olive oil, tomato, leek, bell pepper, onion, sugar