lemon, egg, garlic, shallot, dijon mustard & vegetable oil recipes

7 recipes

Page 1

Little Flower Cafe's Goddess Salad

thegourmandiseschool.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, feta, extra virgin olive oil, chive, cucumber, lemon thyme, green beans, apple cider vinegar, thyme, butter lettuce

Berber lamb burger, mushrooms sauté, brie cheese and arugula salad

ateliersetsaveurs.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, ground lamb, bread, brie, cumin, olive oil, button mushroom, arugula, cilantro, mustard

Lamb burger, mushrooms sauté, brie cheese and baby spinach salad

ateliersetsaveurs.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, ground lamb, bread, brie, cumin, olive oil, button mushroom, baby greens, cilantro, mustard

Caesar-Style Puntarelle

bonappetit.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, worcestershire, canned anchovy, bread crumbs, parmesan, hot sauce, white wine vinegar, olive oil, oregano, endive

Crab Cakes With Roasted Red Pepper Sauce

olgasflavorfactory.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, canned crab, greek yogurt, flour, panko, celery, roasted red peppers, sriracha, mayonnaise, parsley, jalapeno, bell pepper, onion, sugar, old bay seasoning

Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce

greatchefs.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, white wine, hot sauce, mayonnaise, parsley, champagne, leek, bell pepper, thyme, chile pepper, mango, lime

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: lemon, shallot, vegetable oil, dijon mustard, egg, garlic, chicken stock, bacon, pork loin, heavy cream, butter, red onion, red cabbage, apple, chive, red wine vinegar, rosemary, wholegrain mustard, parsley, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, cognac, wild mushroom