lemon, egg, leek & fennel recipes
10 recipes
Page 1
Salmon, fennel and feta filo pie
recipecommunity.com.au
Ingredients: lemon, fennel, egg, leek, salmon, greek yogurt, phyllo, feta, zucchini, olive oil, cooking spray, garlic
Artichoke, Fennel and Leek Stuffing
savorthebest.com
Ingredients: lemon, fennel, egg, leek, bread, butter, celery, apple, artichoke, olive oil, sage, thyme, garlic, vegetable broth
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: lemon, fennel, egg, leek, salmon, dill, extra virgin olive oil, coriander, basil, bay leaf, dijon mustard, parsley, olive oil, bell pepper, garlic
Pork and fennel ragu with kumara and goat's cheese gnocchi
womensweeklyfood.com.au
Ingredients: lemon, fennel, egg, leek, pork shoulder, chicken stock, spelt, goat cheese, celery, green olives, extra virgin olive oil, thyme, sweet potato, garlic, chili flake
Wild salmon with English asparagus and hollandaise sauce
bbc.co.uk
Ingredients: lemon, fennel, egg, leek, salmon, ghee, celery, peppercorn, carrot, white wine vinegar, bay leaf, parsley, onion, asparagus, tarragon
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: lemon, fennel, egg, leek, flour, milk, puff pastry, butter, cream, white wine, extra virgin olive oil, carrot, dijon mustard, parsley, butternut squash, garlic, cayenne
Leek and cheddar bread and butter pudding
gourmettraveller.com.au
Ingredients: lemon, fennel, egg, leek, deli ham, flour, milk, butter, creme fraiche, cream, cheddar, yeast, extra virgin olive oil, white wine vinegar, dijon mustard, thyme, sugar, garlic
Snapper and fennel pie
goodfood.com.au
Ingredients: lemon, fennel, egg, leek, red snapper, flour, milk, puff pastry, butter, cream, dill, white wine, dijon mustard, white pepper, parsley, olive oil, garlic, cayenne
Spring chicken & citrus stew
jamieoliver.com
Ingredients: lemon, fennel, egg, leek, whole chicken, chicken stock, parmesan, yogurt, fava beans, dill, green olives, extra virgin olive oil, cannellini beans, peas, parsley, olive oil, onion, asparagus, garlic, tarragon
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: lemon, fennel, egg, leek, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, white wine, cornmeal, parsley, olive oil, tomato, oregano, garlic, vegetable broth, nutmeg