lemon, egg, ricotta, nutmeg, olive oil & cream recipes
2 recipes
Page 1
Blue Crab Crêpes with Cushaw Cream Sauce
louisianacookin.com
Ingredients: ricotta, cream, lemon, egg, olive oil, nutmeg, soft-shell crab, flour, milk, gruyere, butter, shallot, hot sauce, eggplant, cherry pepper, arugula, scallion, old bay seasoning
Pumpkin and goat's cheese lasagne with rocket and pepita salad
womensweeklyfood.com.au
Ingredients: ricotta, cream, lemon, egg, olive oil, nutmeg, parmesan, lasagna, goat cheese, extra virgin olive oil, ash gourd, chive, wholegrain mustard, butternut squash, sage, leek, arugula, pumpkin seeds, garlic