lemon, egg, ricotta, nutmeg, olive oil & tomato recipes
6 recipes
Page 1
Soft Cheese and Nettle Dumplings
eatsmarter.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, parmesan, flour, stinging nettle, spinach, garlic
Butternut Squash Pasta Bake
thefoodieaffair.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, parmesan, rigatoni, mozzarella, basil, butternut squash, sage, onion, garlic
Thousand Layer Lasagna
recipeland.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, flour, milk, mozzarella, butter, whole-wheat flour, basil, spinach, garlic, cayenne
Tomato, Ricotta, Kale & Basil Lasagne
sidechef.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, parmesan, lasagna, mozzarella, red onion, basil, bay leaf, arugula, baby greens, cavolo nero, garlic, chili flake
Ricotta and Spinach Lasagna
food52.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, ground turkey, parmesan, lasagna, fresh mozzarella, milk, basil, red wine, carrot, spinach, onion, garlic, cayenne
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: ricotta, lemon, egg, olive oil, tomato, nutmeg, parmesan, pastry flour, dill, white balsamic vinegar, carrot, parsley, onion, sugar, garlic, vegetable broth, chili flake, cayenne, chervil