lemon, extra virgin olive oil, bell pepper, chickpea & pomegranate recipes
5 recipes
Page 1
Summer Salad
saffrontrail.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, pomegranate, paneer, microgreens, mixed seeds, cucumber, beetroot
Fattoush Salad with Za'atar Pita Chips
cleaneatingmag.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, pomegranate, pita, cumin, cherry tomato, white balsamic vinegar, za'atar, romaine, cucumber, honey, olive oil, coriander powder
Pita Pockets with Roasted Veggies and Hummus
happykitchen.rocks
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, pomegranate, pita, cumin, paprika, eggplant, tahini, carrot, parsley, baby greens, hummus, turmeric, garlic, ras el hanout, chili flake
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, pomegranate, slivered almonds, couscous, cumin, red onion, zucchini, fresh mint, apricot, parsley, olive oil, butternut squash, cinnamon, coriander powder, garlic, vegetable broth
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, pomegranate, boneless skinless chicken thighs, pine nut, soy sauce, cumin, celery, paprika, brown rice, coriander, tahini, honey, vegetable oil, parsley, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, garlic, scallion