lemon, extra virgin olive oil, carrot, dill & salmon recipes
8 recipes
Page 1
Sheet Pan Salmon and Vegetables
yummly.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, zucchini, potato
Roasted Salmon and Vegetables
marthastewart.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, butter, orzo, red onion, parsley
Salmon & Avocado Salad
eatingwell.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, red cabbage, mixed greens, white wine vinegar, dijon mustard, avocado, garlic
Easy Salmon Soup
themediterraneandish.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, chicken broth, cumin, coriander powder, oregano, bell pepper, potato, garlic, scallion
Salmon Bean Salad Recipe
seriouseats.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, celery, shallot, fennel, bay leaf, borlotti beans, arugula, onion, garlic
Healthy Salmon Corn Chowder (Dairy-Free!)
hummusapien.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, cashew, celery, bell pepper, onion, sweet corn, potato, garlic, vegetable broth
Stacked Side of Salmon
spoonforkbacon.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, cherry tomato, brown sugar, fennel, wholegrain mustard, radish, leek, thyme, potato
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: salmon, lemon, dill, extra virgin olive oil, carrot, walnut, celery, red onion, shallot, sun dried tomato, red wine vinegar, basil, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, garlic, green lentils