lemon, extra virgin olive oil, egg, red wine vinegar, dijon mustard & baguette recipes
2 recipes
Page 1
Crispy skinned salmon caesar
eatwell.co.nz
Ingredients: baguette, lemon, extra virgin olive oil, red wine vinegar, dijon mustard, egg, canned anchovy, salmon, parmesan, romaine, olive oil, garlic
Pan Bagnat
bonappetit.com
Ingredients: baguette, lemon, extra virgin olive oil, red wine vinegar, dijon mustard, egg, canned anchovy, canned tuna, red onion, kalamata olives, roasted red peppers, basil, parsley, capers, tomato, garlic