lemon, extra virgin olive oil, eggplant, paprika & onion recipes
7 recipes
Page 1
Middle Eastern Vegetarian Dolma
mygorgeousrecipes.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, carrot, long-grain white rice, parsley, tomato paste, tomato, bell pepper, garlic, scallion, caraway
Spicy grilled vegetable rolls & chickpea salad
jamieoliver.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, flatbread, cumin, red onion, mixed greens, harissa, zucchini, honey, parsley, tomato, bell pepper, canned chickpea
Lamb-stuffed aubergines in sweet-and-sour sauce
eatout.co.za
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, ground lamb, pine nut, cumin, white wine, honey, allspice, parsley, tomato paste, cinnamon, sugar, chili flake
Serbian Chicken & Eggplant Soup
eatingwell.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, chicken broth, chicken breast, half and half, ginger powder, egg, parsley, cornstarch, oregano, bell pepper, turmeric, garlic
Moroccan Lamb Shanks with Eggplant
cdkitchen.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, lamb shoulder, lamb shank, almond, butter, cumin, ginger powder, egg, saffron, cilantro, garlic, vegetable broth, cayenne
Moroccan Baked Eggplant with Beef
recipetineats.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, ground beef, pine nut, yogurt, cumin, cucumber, sumac, olive oil, tomato, coriander powder, cilantro, chili powder, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: lemon, paprika, eggplant, extra virgin olive oil, onion, bread crumbs, parmesan, flour, garlic powder, basil, parsley, saffron, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth