lemon, extra virgin olive oil, fennel, carrot & chile pepper recipes

5 recipes

Page 1

Smoked trout with crunchy vegetable salad and extra virgin olive oil

foodandhome.co.za

Ingredients: lemon, fennel, extra virgin olive oil, carrot, chile pepper, smoked trout, celery, romaine, cucumber, parsley

Prawns with Fennel Salad

houseandgarden.co.uk

Ingredients: lemon, fennel, extra virgin olive oil, carrot, chile pepper, prawns, yogurt, red onion, dijon mustard, radish, mint, asparagus, scallion

Healthy Spaghetti & Meat Sauce Meal Prep

flavcity.com

Ingredients: lemon, fennel, extra virgin olive oil, carrot, chile pepper, ground chicken, pecorino, celery, cracked pepper, honey, marinara sauce, bay leaf, parsley, olive oil, tomato paste, oregano, arugula, onion, garlic, shirataki noodles, chili flake

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, fennel, extra virgin olive oil, carrot, chile pepper, lamb shank, beef stock, flour, butter, celery, peppercorn, rosemary, red wine, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, fennel, extra virgin olive oil, carrot, chile pepper, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, garlic, cayenne