lemon, extra virgin olive oil, ginger root, onion & spinach recipes

8 recipes

Page 1

Low Calorie Recipe: Low-Calorie Salad Recipe: How to Make Low Calorie Salad

timesofindia.com

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, soy sauce, cucumber, carrot, jalapeno, tomato, sugar

Broccoli and paneer saag curry

womensweeklyfood.com.au

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, paneer, coriander, broccoli, snap peas, garam masala, canned tomato, vegetable broth

Pumpkin and peas spicy turmeric stew

foodohfood.it

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, fish sauce, cumin, peas, pumpkin, green cardamom, coconut milk, turmeric, garlic, vegetable broth, chili flake

Chana Masala

loveandlemons.com

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, cumin, coriander powder, cilantro, garam masala, green cardamom, turmeric, canned tomato, garlic, canned chickpea, cayenne

Paneer gnudi with saag

deliciousmagazine.co.uk

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, pine nut, parmesan, milk, fine semolina, butter, cumin, egg, jalapeno, cavolo nero, chile pepper, garlic, nutmeg

Healthy Moroccan Lamb Stew

recipesfromapantry.com

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, beef stock, boneless lamb, almond, cumin, paprika, dried apricot, honey, tomato paste, cinnamon, turmeric, canned tomato, garlic, canned chickpea

Golden Chickpea Curry with Roasted Cauliflower & Spinach

ordinaryvegan.net

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, cauliflower, romanesco, jalapeno, olive oil, mustard powder, chickpea, chili powder, potato, sugar, curry leaves, turmeric, canned tomato, vegetable broth

Beef Short Rib and Egg Yolk Raviolo

crecipe.com

Ingredients: lemon, ginger root, extra virgin olive oil, spinach, onion, beef short ribs, parmesan, flour, milk, fresh pasta dough, butter, celery, red wine, carrot, egg, cinnamon, tomato, star anise, garlic, canola oil