lemon, extra virgin olive oil, olive oil, black olives & shallot recipes
6 recipes
Page 1
Tuna Niçoise pasta
deliciousmagazine.co.uk
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, canned anchovy, canned tuna, pappardelle, cherry tomato, egg, parsley, capers, green beans
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, canned anchovy, baguette, basil, white wine vinegar, artichoke, egg, tomato, baby greens, garlic
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, chicken stock, canned anchovy, cod, green olives, chive, dijon mustard, capers, potato, garlic
Grilled Niçoise Salad Flatbreads
bigflavorstinykitchen.com
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, canned tuna, naan, cracked pepper, cherry tomato, chive, white wine vinegar, dijon mustard, egg, parsley, green beans, new potato, tarragon
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, canned anchovy, canned tuna, romaine, basil, white wine vinegar, dijon mustard, egg, capers, tomato, green beans, new potato, garlic
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: lemon, shallot, extra virgin olive oil, olive oil, black olives, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, yeast, basil, egg, parsley, pimiento-stuffed green olives, capers, oregano, bell pepper, sugar, garlic, giardiniera