lemon, extra virgin olive oil, pine nut, shallot & egg recipes
5 recipes
Page 1
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: pine nut, lemon, shallot, extra virgin olive oil, egg, parmesan, pecorino, basil, white wine vinegar, dijon mustard, potato, garlic, canola oil
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: pine nut, lemon, shallot, extra virgin olive oil, egg, parmesan, pecorino, basil, white wine vinegar, dijon mustard, potato, garlic, canola oil
Kale and rainbow Swiss chard frittata
food24.com
Ingredients: pine nut, lemon, shallot, extra virgin olive oil, egg, mozzarella, feta, cumin, kale, coriander, chard, leek, chili flake
Lamb Meatballs with Gremolata
foodnetwork.com
Ingredients: pine nut, lemon, shallot, extra virgin olive oil, egg, ground lamb, milk, bread, cumin, fresh mint, raisins, parsley, garlic, canola oil
Chicken Bellagio
afamilyfeast.com
Ingredients: pine nut, lemon, shallot, extra virgin olive oil, egg, prosciutto, chicken breast, pesto, parmesan, heavy cream, flour, linguine, butter, parsley, oregano, arugula, garlic