lemon, extra virgin olive oil, tahini, sugar & red wine vinegar recipes
2 recipes
Page 1
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, sugar, leg of lamb, greek yogurt, flatbread, preserved lemon, coriander, baharat, sumac, parsley, olive oil, beetroot, onion, mint, garlic, aleppo pepper
16-Minute Greek Feast To Go
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, tahini, sugar, chicken breast, pita, feta, cumin, red onion, cherry tomato, kalamata olives, roasted red peppers, roasted red pepper hummus, cucumber, olive oil, oregano, garlic, canned chickpea, chili flake