lemon, extra virgin olive oil, tahini, za'atar & cherry tomato recipes
10 recipes
Page 1
Za'atar snapper with quinoa tabbouleh
womensweeklyfood.com.au
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, red snapper, parsley, olive oil, red quinoa, garlic, scallion
Mediterranean Nachos
cleaneatingmag.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, pita, feta, chickpea, cilantro, bell pepper, garlic
Chopped Salad with Za'atar & Tahini Vinaigrette
heb.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, mozzarella, kalamata olives, romaine, fresh mint, basil, chickpea, garlic
Israeli Burgers with Fattoush Salad
jamiegeller.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, ground beef, pita, red onion, cucumber, fresh mint, parsley, radish, arugula
Za'atar Chicken Salad with Lemon-Tahini Dressing
allrecipes.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, chicken tenders, romaine, chive, cucumber, fresh mint, carrot, date, bell pepper, garlic
Sheet Pan Roasted Eggplant Fattoush
jamiegeller.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, almond, pita, mixed greens, kalamata olives, eggplant, cucumber, sumac, date, garlic
Za'atar Grilled Chicken Bulgur Bowls with Tahini Sauce
abeautifulplate.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, chicken breast, bulgur, feta, dill, zucchini, eggplant, fresh mint, garlic, chili flake
Za'atar Chickpea Vegan Buddha Bowl Recipe
asimplepantry.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, israeli couscous, cracked pepper, cauliflower, red onion, garlic powder, cucumber, red wine vinegar, parsley, oregano, canned chickpea
Bulgur Chickpea Salad with Grilled Halloumi and Eggplant
ellerepublic.de
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, bulgur, halloumi, cumin, red onion, eggplant, fresh mint, parsley, olive oil, chickpea, garlic, pomegranate
Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za'atar
whatjewwannaeat.com
Ingredients: lemon, cherry tomato, za'atar, extra virgin olive oil, tahini, pine nut, flour, mozzarella, bread flour, cumin, yeast, eggplant, honey, cornmeal, mint, sugar, garlic