lemon, extra virgin olive oil, thyme, cilantro & carrot recipes

4 recipes

Page 1

Lentil soup

cookist.com

Ingredients: lemon, extra virgin olive oil, carrot, cilantro, thyme, chicken broth, butter, cumin, red onion, paprika, rosemary, tomato, lentils, garlic

Citrus Braised Lamb Shanks with Green Harissa

runningtothekitchen.com

Ingredients: lemon, extra virgin olive oil, carrot, cilantro, thyme, chicken broth, lamb shank, cumin, celery, shallot, seasoned rice vinegar, orange, coriander, rosemary, parsley, jalapeno, tomato paste, baby greens, onion, mint, garlic, lime

Chicken Satay Zoodle Salad Recipe

tasteandsee.com

Ingredients: lemon, extra virgin olive oil, carrot, cilantro, thyme, chicken breast, peanut butter, dry-roasted peanuts, tamari, sesame seed, red cabbage, zucchini, ginger root, rice wine vinegar, cucumber, sesame oil, honey, snap peas, sriracha, jalapeno, olive oil, bell pepper, garlic, scallion, lime, chili flake

Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread

acadianatable.com

Ingredients: lemon, extra virgin olive oil, carrot, cilantro, thyme, pork fat, lamb shank, buttermilk, flour, butter, celery, rosemary, fresh mint, basil, egg, allspice, olive oil, white cornmeal, oregano, lima beans, onion, mint, garlic, okra, vegetable broth, baking soda