lemon, extra virgin olive oil, vegetable oil, fresh mint & sourdough bread recipes
4 recipes
Page 1
Grilled Asparagus, Taleggio, and Fried Egg Panini
grumpyshoneybunch.com
Ingredients: sourdough bread, lemon, extra virgin olive oil, fresh mint, vegetable oil, taleggio, butter, egg, arugula, asparagus
Asparagus and Fried Egg Panini
leitesculinaria.com
Ingredients: sourdough bread, lemon, extra virgin olive oil, fresh mint, vegetable oil, fontina, butter, chive, egg, arugula, asparagus
Brunch Right: Asparagus, Taleggio And Fried Egg Panini
foodrepublic.com
Ingredients: sourdough bread, lemon, extra virgin olive oil, fresh mint, vegetable oil, taleggio, butter, chive, egg, arugula, asparagus
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: sourdough bread, lemon, extra virgin olive oil, fresh mint, vegetable oil, canned anchovy, parmesan, kale, red wine vinegar, dijon mustard, egg, chile pepper, garlic, chili flake