lemon, extra virgin olive oil, yogurt, romaine & parsley recipes
6 recipes
Page 1
Mediterranean Seven Layer Dip Salad
diethood.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, garlic bread, feta, cherry tomato, tahini, artichoke, chickpea, black olives, hummus, garlic
Steak Salad with Lemon Yogurt Dressing
honestcooking.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, beef steak, feta, cherry tomato, kalamata olives, cucumber, red wine vinegar, thyme, avocado, garlic, canned chickpea
Greek Portobello Burgers
recipesrun.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, bread crumbs, rustic italian bread, cumin, portobello mushroom, hot sauce, cucumber, red wine vinegar, chickpea, bell pepper, onion, garlic
Green Goddess Salad
pamelasalzman.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, anchovy paste, dill, chive, cucumber, basil, egg, radish, corn, tomato, avocado, scallion
Chicken Shawarma
foodnetwork.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, boneless skinless chicken thighs, pita, paprika, hot sauce, ginger powder, tahini, bay leaf, allspice, mayonnaise, cinnamon, beetroot, tomato, coriander powder, distilled white vinegar, turnip, green cardamom, garlic, chili flake, nutmeg
Greek Shrimp Salad
foodnetwork.com
Ingredients: yogurt, lemon, romaine, extra virgin olive oil, parsley, shrimp, pine nut, parmesan, feta, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, bell pepper, thyme, onion, sugar, garlic, cayenne