lemon, fennel seed, extra virgin olive oil, bay leaf, garlic & rosemary recipes
6 recipes
Page 1
Marinated olives
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, green olives, thyme
Lemon Olive Tapas
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, peppercorn, green olives, chili flake
Double-Cut Pork Chops with Garlic Butter
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, pork ribs, butter, peppercorn, juniper berry, sugar
Rosemary Pork Kebabs with Fennel and Figs
crecipe.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, pork fillet, fennel, fig, honey, vegetable oil, chili flake
Porchetta and Polenta
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, pork shoulder, red onion, polenta, sage, vinegar, sugar, chili flake
BEST Marinara Sauce
daringgourmet.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, fennel seed, garlic, balsamic vinegar, brown sugar, basil, sage, tomato, oregano, thyme, onion