lemon, fennel seed, extra virgin olive oil, shallot & parsley recipes
6 recipes
Page 1
Pork and Fennel Ragout
foodnetwork.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, pork chops, flour, white wine, fennel, button mushroom, tomato paste
Roasted Chicken with Natural Garlic Jus
sidechef.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, chicken breast, canned anchovy, heavy cream, butter, soup base, baby greens, potato, garlic
Roast trout with green lentil and warm bacon dressing
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, trout, bacon, peppercorn, fennel, red wine vinegar, olive oil, brussels sprout, garlic, green lentils
Skillet spinach, pea shoot, and spring herb pie
weightwatchers.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, milk, feta, dill, pea shoots, egg, cooking spray, baby greens, potato, chili flake
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, trout, orange, fennel, white wine vinegar, bay leaf, dijon mustard, olive oil, frisee, thyme, potato, sugar
Corn and Blueberry Salad with Savory Granola and Herb Vinaigrette
floatingkitchen.net
Ingredients: lemon, shallot, extra virgin olive oil, parsley, fennel seed, almond, pistachio, sesame seed, mixed greens, cucumber, blueberry, basil, corn cob, rolled oats, wholegrain mustard, egg, jalapeno, sunflower seeds, oregano, agave nectar, sherry vinegar, cayenne