lemon, fennel seed, mint, cilantro & harissa recipes

2 recipes

Page 1

Slow-roasted Middle Eastern-style lamb leg

eatwell.co.nz

Ingredients: lemon, harissa, fennel seed, cilantro, mint, leg of lamb, yogurt, cumin, paprika, ginger root, cucumber, sumac, olive oil, clove, tomato paste, cinnamon, tomato, garlic

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, harissa, fennel seed, cilantro, mint, almond, greek yogurt, cumin, cauliflower, red onion, orange, zucchini, green olives, fennel, broccoli, carrot, bay leaf, olive oil, chickpea, tomato, green beans, saffron, thyme, sweet corn, potato, garlic, vegetable broth, chili flake