lemon, fennel seed, sugar & celery recipes
8 recipes
Page 1
Celery, lemon and parsley condiment salad
goodfood.com.au
Ingredients: celery, lemon, fennel seed, sugar, extra virgin olive oil, cucumber, parsley, garlic
Stuffed Bream in Salt Crust with Vinaigrette
eatsmarter.com
Ingredients: celery, lemon, fennel seed, sugar, sea bream, fennel, egg, olive oil, sage
Carrot Soup with Parsley Almond Pesto
familystylefood.com
Ingredients: celery, lemon, fennel seed, sugar, almond, parmesan, butter, extra virgin olive oil, carrot, parsley, olive oil, coriander powder, onion, vegetable broth
Artichokes alla Romana
bbc.co.uk
Ingredients: celery, lemon, fennel seed, sugar, peppercorn, white wine, extra virgin olive oil, coriander, carrot, artichoke, bay leaf, parsley, onion, garlic
Pickled Shrimp with Red Remoulade
foodandwine.com
Ingredients: celery, lemon, fennel seed, sugar, shrimp, horseradish, ketchup, hot sauce, wholegrain mustard, mayonnaise, clove, distilled white vinegar, mustard seed, thyme, onion, garlic, seasoned salt, chili flake
Pan Seared Scallops
cookingtv-channel.com
Ingredients: celery, lemon, fennel seed, sugar, scallop, bacon, heavy cream, milk, butter, peppercorn, apple, extra virgin olive oil, chive, white wine vinegar, celeriac, clove, mustard seed, garlic, canola oil
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, lemon, fennel seed, sugar, chicken stock, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, fennel seed, sugar, chicken stock, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, onion, mint, garlic