lemon, feta, bread, extra virgin olive oil & fig recipes
2 recipes
Page 1
Prosciutto and artichoke platter
womensweeklyfood.com.au
Ingredients: bread, feta, lemon, extra virgin olive oil, fig, prosciutto, basil, capers, asparagus, sugar
Prosciutto and artichoke salad with croûtes
womensweeklyfood.com.au
Ingredients: bread, feta, lemon, extra virgin olive oil, fig, prosciutto, basil, dijon mustard, capers, asparagus, canned artichoke