lemon, flour, cilantro & beef stock recipes

4 recipes

Page 1

Harira

womensweeklyfood.com.au

Ingredients: beef stock, flour, lemon, cilantro, lamb shoulder, butter, cumin, ginger root, chickpea, cinnamon, onion, turmeric, canned tomato, garlic, green lentils

Rogan josh lamb pie with coriander chutney

womensweeklyfood.com.au

Ingredients: beef stock, flour, lemon, cilantro, lamb shoulder, milk, yogurt, puff pastry, cumin, fresh mint, vegetable oil, curry, jalapeno, onion, sugar, canned tomato

Moroccan lamb shanks with polenta & white beans

womensweeklyfood.com.au

Ingredients: beef stock, flour, lemon, cilantro, lamb shank, milk, cumin, red onion, ginger powder, polenta, parsley, white beans, olive oil, tomato paste, green cardamom, canned tomato, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, flour, lemon, cilantro, beef roast, ghee, yogurt, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth