lemon, flour, hot sauce, butter & white pepper recipes
10 recipes
Page 1
Brian's Smoked Salmon Bisque
cdkitchen.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, worcestershire, smoked salmon, half and half, sherry, vegetable broth, old bay seasoning
Zippy Chicken Mushroom Soup
bigoven.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, chicken broth, cooked chicken, half and half, celery, carrot, parsley, button mushroom, thyme, onion, tarragon
Makeover Shrimp and Grits
tasteofhome.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, chicken broth, shrimp, bacon, parmesan, sharp cheddar, half and half, button mushroom, grits, garlic, scallion
Zippy Chicken Mushroom Soup
dineanddish.net
Ingredients: flour, butter, lemon, hot sauce, white pepper, chicken broth, cooked chicken, half and half, celery, carrot, parsley, button mushroom, corn, thyme, onion, tarragon
Crabcake Eggs Benedict
sunset.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, crab, hollandaise sauce, heavy cream, panko, celery, chive, vegetable oil, dijon mustard, egg, mayonnaise, parsley, onion, garlic, chili flake
Crawfish Gratin
louisianacookin.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, panko, cheddar, celery, white wine, parsley, bell pepper, onion, garlic, old bay seasoning
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, lemon, hot sauce, white pepper, shrimp, worcestershire, clam juice, celery, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, celery, white wine, creole seasoning, parsley, bell pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, celery, white wine, creole seasoning, parsley, bell pepper, onion, scallion, nutmeg
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: flour, butter, lemon, hot sauce, white pepper, shrimp, seafood stock, celery, vegetable oil, bay leaf, smoked paprika, parsley, jalapeno, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice, poblano pepper