lemon, flour, shallot, cayenne & catfish recipes

2 recipes

Page 1

Breaded Catfish Fillets With Braised Swiss Chard

marthastewart.com

Ingredients: catfish, flour, lemon, shallot, cayenne, chicken stock, bread, balsamic vinegar, extra virgin olive oil, chard, egg, parsley, olive oil, sage, garlic

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: catfish, flour, lemon, shallot, cayenne, crawfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, celery, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion