lemon, flour, vegetable oil, buttermilk, sour cream & canned anchovy recipes

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Page 1

Soft-Shell Crab Salad with Green Goddess Dressing

foodnetwork.com

Ingredients: canned anchovy, buttermilk, flour, sour cream, lemon, vegetable oil, soft-shell crab, red onion, chive, egg, mayonnaise, parsley, watercress, crab boil seasoning, garlic, tarragon, butter lettuce