lemon, fresh mint, basil, parsley, extra virgin olive oil & pine nut recipes
5 recipes
Page 1
Summery Brown Rice Salad With Fresh Herbs
food.com
Ingredients: pine nut, lemon, extra virgin olive oil, fresh mint, basil, parsley, brown rice, cucumber, onion, garlic
Mixed Herb Pesto Penne
foodnetwork.com
Ingredients: pine nut, lemon, extra virgin olive oil, fresh mint, basil, parsley, parmesan, short-cut pasta, green beans, thyme, potato, garlic
Crunchy Vegetable ‘Tabbouleh’ with Coconut Cream & Herb Dressing
thehappyfoodie.co.uk
Ingredients: pine nut, lemon, extra virgin olive oil, fresh mint, basil, parsley, coconut oil, fennel, cucumber, carrot, gem lettuce, asparagus, coconut milk, garlic, tarragon, scallion
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: pine nut, lemon, extra virgin olive oil, fresh mint, basil, parsley, prosciutto, chicken breast, boneless skinless chicken thighs, parmesan, canned cannellini beans, rosemary, fennel seed, green beans, thyme, asparagus, garlic, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: pine nut, lemon, extra virgin olive oil, fresh mint, basil, parsley, prosciutto, chicken breast, boneless skinless chicken thighs, parmesan, canned cannellini beans, rosemary, fennel seed, green beans, thyme, asparagus, garlic, canned chickpea