lemon, fresh mint, canned chickpea, tomato & flour recipes
2 recipes
Page 1
Brown rice, chickpea and pepita salad with kumara-potato patties
womensweeklyfood.com.au
Ingredients: flour, lemon, fresh mint, tomato, canned chickpea, sour cream, celery, red onion, brown rice, chive, tahini, raisins, vegetable oil, parsley, olive oil, pumpkin seeds, potato, sweet potato
Lamb Tagine
food.com
Ingredients: flour, lemon, fresh mint, tomato, canned chickpea, boneless lamb, cumin, extra virgin olive oil, red wine, carrot, orange juice, coriander powder, saffron, black olives, thyme, prunes, onion, garlic, sherry vinegar