lemon, fresh mint, cayenne, extra virgin olive oil & bulgur recipes
4 recipes
Page 1
Garlicky Tofu Tabbouleh
worldofvegan.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, cayenne, parsley, tomato, garlic, scallion, extra firm tofu
World's Best Tabbouli / Tabouli / Tabbouleh / Tabouleh Salad
food.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, cayenne, tamari, red wine vinegar, parsley, tomato, onion, scallion
Turkish Chickpea & Lamb Soup
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, cayenne, chicken broth, lamb shank, pistachio, yogurt, cumin, carrot, bay leaf, chickpea, coriander powder, onion, canned tomato, garlic
Turkish Lamb Pita Burgers
eatingwell.com
Ingredients: bulgur, lemon, extra virgin olive oil, fresh mint, cayenne, ground turkey, ground lamb, yogurt, pita, cumin, red onion, coriander, egg, allspice, parsley, cinnamon, tomato, oregano, onion, sugar, garlic, scallion