lemon, fresh mint, dijon mustard, cucumber, parsley & canned chickpea recipes
6 recipes
Page 1
Greek-Style Chickpea Salad
food.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, feta, red onion, kalamata olives, olive oil, garlic
Healthy & Delicious: Greek-Style Chickpea Salad Recipe
seriouseats.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, feta, red onion, kalamata olives, olive oil, garlic
Mediterranean Chickpea Salad
today.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, feta, sun-dried tomatoes in oil, red onion, cherry tomato, kalamata olives, green olives, garlic
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, canned kidney beans, red onion, canned cannellini beans, extra virgin olive oil, basil, capers, bell pepper, sugar, garlic
Chickpea Egg Salad
recipesrun.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, celery, red cabbage, coriander, sumac, egg, jalapeno, olive oil, garlic, scallion, cayenne
Mediterranean Chickpea Egg Salad Recipe
themediterraneandish.com
Ingredients: lemon, cucumber, fresh mint, dijon mustard, parsley, canned chickpea, celery, red cabbage, extra virgin olive oil, coriander, sumac, egg, jalapeno, garlic, scallion, cayenne