lemon, fresh mint, dijon mustard, extra virgin olive oil & potato recipes
7 recipes
Page 1
Potato Salad With Capers, Spring Onions and Mint
oregonlive.com
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, capers, scallion
Turkish potato salad with dill and mint
weightwatchers.com
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, yogurt, dill, white wine vinegar, scallion, chili flake
Seared tuna with potato smash and salsa verde
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, canned anchovy, tuna steak, butter, parsley, capers, arugula, garlic
Asparagus Soup
loveandlemons.com
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, pine nut, basil, peas, asparagus, garlic, scallion, chili flake
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, salmon, chive, white wine vinegar, olive oil, nasturtium leaves, pickle, asparagus
Salmon, mixed pea and dill salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, salmon, dill, peppercorn, snow peas, snap peas, peas, baby greens, sugar
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, dijon mustard, potato, salmon, chive, white wine vinegar, olive oil, capers, nasturtium leaves, avocado, pickle, asparagus